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About Bay Mau Eco Cooking Tour
Our Bay Mau Cooking Class and Fishing pond are located on the riverfront in the beautiful CamThanh Hamlet. Bay Mau is brother class to our popular Thuan Tinh Island Coooking Class. The Bay Mau Coooking Class is held in a traditional thatched Nha San ( Coconut House)
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Ray S wrote a review Mar 2020
Market Drayton, United Kingdom315 contributions102 helpful votes
Very informative, great hands on cooking experience, very friendly instructors. The whole experience gave us one of the best afternoons of our stay in vietnam
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Date of experience: February 2020
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Westportone wrote a review Mar 2020
Westport, Connecticut40 contributions12 helpful votes
There is a lot of choice of cooking class in Hoi An, but we chose this one based on the menu and activities and do not regret it at all. The activities were excellent and we did our class with Qui who was very sweet and funny. All of the food was delicious, and we particularly liked how we cooked the dishes one at a time, eating as we went along. We highly recommend this tour, and the efforts this company is making to keep it authentic in an area that is becoming very touristy.
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Date of experience: March 2020
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Mille Johnsen wrote a review Mar 2020
2 contributions
Qui was the best chef and teacher!! She was very good at speaking english and she was very funny ! The food was very delicious !!
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Date of experience: March 2020
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Olivia Clara Osborg wrote a review Mar 2020
1 contribution
Very delicious cooking class with good service! The dishes were really good, and our chef, Qui, was very nice and helpful. We got a cookbook with the receipts from the class, and I am for sure gonna make them when I get home!
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Date of experience: March 2020
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Emilie J wrote a review Mar 2020
3 contributions
Qui, our guide, was the best! We went out to shop all the ingredients before going on a boat trip and then arriving at the cooking station. Really nice place, everything was prepared and cleaned for us so we only had to cook and it was perfect! Super delicious food and surroundings
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Date of experience: March 2020
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