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Bali Manggang Cooking Class

701 Reviews
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Bali Manggang Cooking Class

701 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.
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Laplapan Village, Ubud 80571 Indonesia
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Ellie wrote a review Mar 2020
Taiping, Malaysia2 contributions
Me and my best friend joined Bali Manggang cooking class on our second day morning in Bali. The hosts are very nice and friendly to us. They are also very patience and details while teaching us. We learned quite a number of dishes from them and all the dishes taste very good. I definitely enjoy this cooking class and looking forward to bring more family members and friends to join next time when I visit Bali.
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Date of experience: March 2020
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K Rou C wrote a review Mar 2020
3 contributions1 helpful vote
You cook everything from the scratch (like making peanut sauce) , nice experience cooking with friends🙃
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Date of experience: March 2020
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tbey52 wrote a review Feb 2020
3 contributions1 helpful vote
This cooking class was excellent. Made took us to a local market and showed us a variety of Bali fruits and vegetables. We stopped at a very nice coffee plantation before heading to Made's home for the cooking class. All dishes were delicious, we feel like we can make this at home now. Made told us about all the substitutions we could make on our own and provided us with a recipe book as well. Highly recommended!
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Date of experience: February 2020
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toto wrote a review Feb 2020
Ulm, Germany4 contributions
We went to the Bali Manggang cooking class and had a really good time, good and frest food. Our teacher was really nice and it was probably the best food we had in bali so far, would definitely recommend it! We liked the banana dumplings the most. You get a list with the recepies after! We decided to do the class really spontaneously, so we were so glad everything worked out. We also were able to cook a completely vegan menu!
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Date of experience: February 2020
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Lelekop. wrote a review Feb 2020
1 contribution
Was so much fun food was the best i have eaten here yet, even got the recipes printed out Would recomend
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Date of experience: February 2020
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