We thoroughly enjoyed our Countryside Cooking Class. Ben picked us up by Tuk Tuk in Siem Reap, and took us out to his village. We headed to the local market. Ben was of great value here, particularly as he is a chef, and was able to talk with both of us about many of the different fruits, vegetables and other foods. While there wasnt any "action" with local children being supported at this place on the day, it is well set up to support kids in need. The cooking class itself (only the 2 of us), was fun, clear to follow, and educational. On the day we produced the banana flower salad, coconut milk custard fulled pumpkin, and chicken amok. We look forward to practicing these dishes in the coming weeks. Ben is a very friendly and approachable person, with good English and communication skills.