Choco Museo is a chocolate store that sells different chocolate products ranging from chocolate tea, coffee, bars, etc. The museum consist of two small rooms with few display items and a descriptions of how cacao is transformed from cacao beans into chocolate. It's very lame,...More

The class, “From Bean to Bark,” was both fun and informative. Jeremy was awesome is talking about how chocolate is literally goes from bean to a variety of finished products. You taste chocolate from all over Peru and have a great time making your own....More

When we went to the store to late a look, we were approached by a sales rep who gave us to try all the products from Chocolates, to teas to jams. Very good priceMore

Nice local artesanal chocolate factory. Free class on cacao and chocolate making with Tasting of local combinations: chocolate + andean mint, coca leafs, aji pepper, peruvian super food maca, white, milk and 70%.More

From bitter to sweet, from bean to my beloved chocolate. Glad that we signed up for this fun workshop on how chocolate is made. I never did something like this before but I'd go again. The chef was friendly and forwardcoming. Initially, I had problems...More

Free museum, lots of free samples, learn about the history of chocolate. They have class to make chocolate but we did not take it.More

I love being in the kitchen and experimenting. The chocolate workshop was both educational and tons of fun. Our chocolates survived the plane ride back home to allow us to share with friends and relatives. Yum...yum....yum... Instructors were first class and humorous. Would also recommend...More