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Address: 30 Victoria Street #02-01 Chijmes | 30 victoria street, Singapore 187996, Singapore
Phone Number: 6568370142
Recommended length of visit: 2-3 hours

With a long standing track record in Asian cuisine, through our culinary...

With a long standing track record in Asian cuisine, through our culinary education team, Coriander Leaf is aiming to act in a thought leadership capacity and be at the forefront of innovative culinary experiences and learning. Whether it is conventional cooking classes, developing new and innovative courses, expanding to the online cooking community, or delivering a distinct variety of unique and memorable cooking experiences, Coriander Leaf has always pushed the boundaries and created a reputation for culinary excellence. At our core is Asian cuisine, yet this is the tip of the iceberg in terms of the depth and breadth of culinary courses we aim to provide. We design menus that provide our guests with a strong grounding. In this way, our guests learn specific dishes as well as the insights and techniques necessary to become an insider in the cuisines of Asia! We emphasize home cooking and stick mainly to dishes that one can replicate at home. Our cooking studios are equipped with home cooking appliances reinforcing our commitment to teaching our guests something they will incorporate into their standard repertoire. Each class presents an integrated menu that can be prepared at home rather than a random selection of dishes.

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TripAdvisor Reviewer Highlights

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It feels amazing to be crowned as Master Chef

What an experience!!! We were a group of 25 and divided into three teams. Each team was divided into three for each dish that we have to prepare. I and my two helpers were in... read more

5 of 5 starsReviewed April 26, 2016
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44 Reviews from our TripAdvisor Community

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Showing 44: English reviews
Level Contributor
37 reviews
3 attraction reviews
common_n_attraction_reviews_1bd8 12 helpful votes
5 of 5 stars Reviewed April 26, 2016

What an experience!!! We were a group of 25 and divided into three teams. Each team was divided into three for each dish that we have to prepare. I and my two helpers were in charge of the chutney sauce. The supervisors allowed us to add our flavors which I did. I added Paprika and Cilantro which made the sauce... More 

Thank nbantan
Shanghai, China
Level Contributor
8 reviews
5 attraction reviews
common_n_attraction_reviews_1bd8 8 helpful votes
5 of 5 stars Reviewed November 30, 2015

I signed up for the Singaporean Classics demo class with Vivien, and it was really so much fun! It was really informative, interesting and interactive, from the start to the finish! No pressure if you find prepping a crab intimidating (i did!) and just prefer to help out with mixing! Everyone was really engaged and the staff were so helpful... More 

Thank TamsynBrownie
Seoul, South Korea
Level Contributor
8 reviews
3 attraction reviews
common_n_attraction_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed June 30, 2015

Enjoyed this demo class. We covered 8 Thai dishes so the kitchen was full of action. Chef Samia, together with Chef Vivian and Chef Iskander, made it an engaging and very informative activity. The Chef explained the important points clearly, shared helpful tips with the ingredients and prepping (esp important with Thai dishes), and gamely answered our questions. You do... More 

6 Thank Mrdccd
Coriander_Leaf_Group, General Manager at Coriander Leaf Cooking Classes, responded to this review

Thanks so much for your great feedback ! Glad you had an enjoyable time, and we look forward to seeing you again !! More 

Level Contributor
14 reviews
3 attraction reviews
common_n_attraction_reviews_1bd8 14 helpful votes
5 of 5 stars Reviewed August 6, 2014 via mobile

We attended the Thai 3 class. There were 8 in the class. Great cooking class-recipes and pencils so I could note all the little tips Samia gave us. We've come home and cooked 3 of the recipes - we'd have never got the red beef curry right if we hadn't been shown all the stages of cooking the paste properly... More 

3 Thank kevrah140908
Canberra, Australia
Level Contributor
31 reviews
5 attraction reviews
common_n_attraction_reviews_1bd8 20 helpful votes
5 of 5 stars Reviewed June 28, 2014

Highly recommend. Streets of Singapore class excellent introduction to local cuisine. Samia's knowledge of food and respect for 'pure' ingredients a bonus. Demonstration Class enjoyable as all levels of cooks can absorb without distractions or feeling intimidated. This type of class allows you to learn more especially working in the Industry. The presentation and quality of produce fabulous. Thank you.

3 Thank Lou313
1 review
5 of 5 stars Reviewed May 12, 2014

I had signed up for the Singapore Classics class soon after I had booked my flight. With all the classes offered it was hard to decided which one to select! Samia is an excellent teacher and was very informative in regards to cuisine but also explained the reasons behind some different cooking techniques. In addition to the eight dishes that... More 

Thank Kristen K
Newcastle, Australia
Level Contributor
44 reviews
17 attraction reviews
common_n_attraction_reviews_1bd8 27 helpful votes
4 of 5 stars Reviewed May 9, 2014

We thoroughly enjoyed our cooking class and meal at Coriander Leaf. Samia was both entertaining and informative and the meals prepared were all great dishes to cook at home. I highly recommend this experience for those who love cooking!

3 Thank Supercalufragilustic
Singapore, Singapore
1 review
5 of 5 stars Reviewed May 9, 2014

What a delightful and delicious day. I took the Singapore Classics class with Chef Samia on my second day in Singapore, and it not only gave me lots of cooking tips, it served as a great introduction to the tastes of the city. The relaxed, entertaining style would appeal even to non-cooks. And the food was amazing! I highly recommend... More 

Thank DrBarbG
Level Contributor
31 reviews
7 attraction reviews
common_n_attraction_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed April 29, 2014

Samia was a wonderful teacher, full of experience and providing lots of useful tips and tricks. I thoroughly enjoyed the Streets of Singapore class, something I had been wanting to do for some time. We were provided with all the recipes and were able to sample all the results. There was way too much food but we had a good... More 

Thank AMWBaker
Perth, Australia
2 reviews
common_n_attraction_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed April 18, 2014

Thank you Samia for a fantastic morning learning the art of Thai cooking and then tasting the products at the end. So many useful tips and yummy recipes to try at home. A really entertaining and fun experience. Well worth a visit. Lisa

Thank Lisa P

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