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Sarnic Hotel Turkish Cooking Class - CLOSED

105 Reviews
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Sarnic Hotel Turkish Cooking Class - CLOSED

105 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.
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Kucuk Ayasofya Caddesi No: 26 Taksim, Istanbul 34437 Turkey
Getting there
YenikapıIstanbul Metro25 min
VeznecilerIstanbul Metro25 min
Get to know the area
Every Hour 90-Minute Istanbul Bosphorus Boat Tour
Day Cruises
Every Hour 90-Minute Istanbul Bosphorus Boat Tour
47 reviews
Join one of the best Bosphorus boat tours in Istanbul and admire the cosmopolitan city from a completely different perspective while enjoying the beautiful views of the Orient and the Occident at the same time. <br><br>Your Istanbul Welcome Card Marine Officer will welcome you at the pier and help you on the boat, hand you over our Bosphorus tour plan and explain you what will see on the boat tour. <br><br>Bosphorus Boat Tour<br><br>The Bosphorus is 32km long, separates Europe from Asia and connects the Marmara Sea to the Black Sea. Cruise along the Bosphorus between Asia and Europe and discover Istanbul tourist attractions, magnificent palaces, ancient castles, and other historical sites, as well as fine seaside residences and the Bosphorus bridge. Furthermore, you will have a glance at the spectacular pieces of authentic civic architecture on the European and Asian coast.<br><br>Our boat is departing hourly, if you should miss your departure time you can join the next departing boat.
$11.32 per adult
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My husband and i really enjoyed the experience... learned a new appreciation of dolmas and the skill and process involved in making (grape leaves can be xxx!)...and the camaraderie. Quarters are close but dealable. The chefs are knowledgeable and work to make the experience
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My friend and I took a day out, to learn Turkish cooking taught by Mehmet. First of all what a lovely gentleman and warm reception by the staff at Sarnic Hotel. I have nothing but praise for this cooking lesson and then as as group with Mehmet, we ate our meal on the roof of the
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My friends and I start all our trips with a cooking class. Chef Mehmet, his sous chef and staff were attentive and personable. Everyone participated in the food preparation - traditional Turkish food - along with many tips from Chef Mehmet. The end of the class was lunch on
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I went to the cooking class with 9 other women:) They were my clients, so it was really important to me. The chef Mehmet and his cook did thier best. We had a great time- working together and learning new things. It was the first time ( I go to cooking school when abroad) when
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I would say this experience was good. The owner of the shop gave us a a very authentic experience of Turkish cuisine which I really enjoyed. Some of the dishes were complicated and I really enjoyed making them. The instruction was very good too. I think that overall the
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