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Review Highlights
A cooking class that satisfied serious cooks!

My wife and I love are serious about food and cooking. We routinely cook elaborate multi-course... read more

Reviewed December 10, 2017
andymatuschak
,
San Francisco, California
The best cooking class in Chiang Mai by a French cyclist couple : bike kitchen

Forget all the other cooking class in Chiang Mai !! there is only one, a real one. The Ton Gluay... read more

Reviewed July 21, 2017
romaingardin
,
Luang Prabang, Laos
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“from scratch”(5 reviews)
“lesson”(2 reviews)
“dish”(3 reviews)
About
At our school, we cook traditional Thai food the traditional Thai way, just like my granny taught me. We use fresh ingredients and everything is prepared from scratch. You'll learn more than just Thai food; you'll learn Thai culture. There is also...more
Suggested duration: 2-3 hours
Contact
62/9 Ku Tao Rd., Soi 1 | Chang Puak Subdistrict, Chiang Mai 50300, Thailand
Website
+66 91 858 7158
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Reviewed December 10, 2017

My wife and I love are serious about food and cooking. We routinely cook elaborate multi-course dinners for a dozen people; we're happy spending all day in the kitchen. Unfortunately, we've found when we travel abroad that most one-day cooking classes cater to tourists. In...More

Thank andymatuschak
Reviewed July 21, 2017

Forget all the other cooking class in Chiang Mai !! there is only one, a real one. The Ton Gluay Thai, and it is cooker who tell you that, Why ? - first you cook only one or two dish : that means you cook...More

Thank romaingardin
Reviewed March 26, 2017

One of the goals I had set myself before I came to Chiang Mai to stay for three months was to get a working knowledge of Thai cuisine. After a careful study of websites I decided on Ton Gluay Thai Heritage Cooking. What I read...More

Thank Darvit
Reviewed March 13, 2017

I’m one of the lucky ones who had a chance to cook with K. Ice, the founder of Ton Gluay Thai Culinary Heritage. Despite her busy schedule teaching “Farang” what Thai food is all about, K. Ice was kind enough to spare some time to...More

Thank Waewrawee P
Reviewed December 3, 2016

Over the course of 4 hours Ice (the owner of Ton Gluay) taught me and 3 friends how to make Sai Ua from scratch. And really, really from scratch. We got raw intestine and learned how to flip it inside out and scrape off the...More

Thank p1aid
Reviewed November 28, 2016 via mobile

I'm interested in cooking, but I used to think the method of Thai Food is very complex for me. Teacher Ice made me changed my mind and felt more cozy and easy to cook. She is the best teacher because she knows how to teach...More

Thank Nabi N
Reviewed January 20, 2016

It's not secret that Chaing Mai has a plethora of Thai cooking classes. Check into any guest house and you'll undoubtably see stacks of fliers for cooking schools vowing to teach you the essentials of Thai cooking. Open any one of the fliers and you'll...More

Thank triplec1988
Warangkana M, Owner at Ton Gluay Thai Culinary Heritage, responded to this reviewResponded January 22, 2016

Thank you for your kind words, Chris. Chris already knows so much about Thai cuisine. And I mean, he had a very deep knowledge on Thai cuisine. As well he is actually a good cook! He was attending my cooking class, twice within one week....More

Reviewed December 13, 2015

I've been to a couple of other Thai cooking schools already, but this one was very different. We only made one dish, kanom fuk tong (as opposed to five and seven dishes at the other two school), but we made it from scratch. We scraped...More

Thank Eric A
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