Muzeum Oscypka Zakopane
Muzeum Oscypka Zakopane
5
3:30 PM - 6:00 PM
Thursday
3:30 PM - 6:00 PM
Friday
3:30 PM - 6:00 PM
Saturday
11:30 AM - 2:00 PM
3:30 PM - 6:00 PM
About
Duration: 1-2 hours
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Most Recent: Reviews ordered by most recent publish date in descending order.

Detailed Reviews: Reviews ordered by recency and descriptiveness of user-identified themes such as wait time, length of visit, general tips, and location information.

Popular mentions

5.0
5.0 of 5 bubbles499 reviews
Excellent
475
Very good
17
Average
6
Poor
1
Terrible
0

These reviews have been automatically translated from their original language.
This service may contain translations provided by Google. Google disclaims all warranties, express or implied, with respect to translations, including any warranties of accuracy, reliability, and any implied warranties of merchantability, fitness for a particular purpose, and freedom from forgery.

Sylvia B
Brighton, UK95 contributions
3.0 of 5 bubbles
Dec 2019 • Friends
It would have been interesting if there had been more in English. Although we knew it was mainly in Polish, we still went because other reviewers said the host translated for them. This was true but it was for about 10 minutes over an hour and a half. So I don't recommend this place unless you speak Polish. The museum could resolve this by creating an audio guide in English and/or some written information. Otherwise it's very boring. The participation in making the cheese takes about 5 minutes so not enough to do in an hour and a half.
Written January 2, 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Violetta F
1 contribution
5.0 of 5 bubbles
Jan 2024 • Family
Pięknie opowiedziana historia i pokazana tradycja!
Miejsce stworzone z pasjÄ…!
Polecam każdemu kto zawita do Zakopanego jak i okolic ❤️

English version:

A beautifully told story and tradition!
A place created with passion!
I recommend it to everyone who comes to Zakopane and the surrounding area ❤️
Written January 24, 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Katarzyna W
1 contribution
5.0 of 5 bubbles
Feb 2022 • Family
Great place for adults and kids. You can hear the History of Tatry and see how the cheese process is looking. Nice time - at the end you can buy real hand made cheese. Special thanks for Baca. Must to visit during your stay in Zakopane.
Written February 17, 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Leszek B
Marl, Germany1 contribution
3.0 of 5 bubbles
Feb 2024 • Friends
Only for Polish visitors. The cheese production took very little time. Everything else was information. At the end you could press cheese into molds yourself, which unfortunately was inedible. I would have also liked a small sample of Oscypek.
Google
Written February 27, 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

TAK
5 contributions
5.0 of 5 bubbles
Apr 2023 • Couples
A great experience where you can learn about the various Polish regional cheeses, the history, production methods and ingredients. You will meet an actual “Baca” (Chief Shepherd) who introduces the traditions, folklore and beliefs of the Polish Górale (mountain folk) that have lived in the Zakopane region for many generations. The presentation ends with participants making their own little piece of Oscypek cheese. In the end, take a photo in regional dress with Baca! Well worth the 1.5 hours!!
Written May 1, 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Agnieszka N
1 contribution
5.0 of 5 bubbles
Feb 2024 • Family
Great place, worth visiting. I think this is a must-see for every tourist visiting Zakopane. There you can experience a valuable lesson in the history and traditions of the highlanders thanks to interesting stories. The big advantage of this place are the people who create it.
Google
Written February 22, 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Rafał K
1 contribution
5.0 of 5 bubbles
Jul 2022
if you want to learn about traditional oscypek cheese and the Tatra's highlanders tradition itself it is the best place in Zakopane to go to .
No artificial and commercial silliness.
We loved it and recommend it !!
Perfect for visit with whole family!!!
Written July 24, 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Alina K
31 contributions
5.0 of 5 bubbles
Dec 2019 • Couples
Although everything was in Polish it is still interesting to see how they make their cheese and what made it even more interesting is that the guy who works there translated for us to English the whole story of cheese. We enjoyed it and definitely recommend.
Written December 6, 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Piotr O
Warsaw, Poland1 contribution
5.0 of 5 bubbles
Aug 2020 • Family
Our daughter was amazed by baca :)
Lots of knowledge, enriched in local language.
Recommended for visitors of all ages !
Written August 11, 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

MrsP
Bordon, UK260 contributions
5.0 of 5 bubbles
Dec 2019
We visited as a party of four, not realising that this particular talk was in Polish. One of the presenters spoke very good English and was doing part of the presentation, but in Polish. He said while the other presenter was doing his part, he would do his best to come over to us at the back and quietly explain in English what had been said, which he did and it was very interesting and informative. The other man doing the practical demonstration of making the cheese was, as other reviewers have noted, very funny and quite a character. Afterwards there was the opportunity to press and take home your own little cheese. We enjoyed the history and demonstration and would recommend this attraction to anyone. They do tours in English so check before booking. My only suggestion would be for them to have some soft drinks on sale, as having walked to get there we were very thirsty by the end of the presentation. Also if you have young children they may get a little restless as the tour lasts over an hour and a half. We had a great afternoon, thank you!
Written December 19, 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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