WOW! An unforgettable, incredible, MUST-DO experience while in Ravello! Mamma Agata's cooking class was OUTSTANDING!! The hospitality, kindness, conversation, and warmth were just as EXCEPTIONAL as the food and the view!! You cannot visit Ravello without doing this!!!!

My wife and I try to take cooking classes when we travel to gain some insight and perspective on the local culture we are visiting. We've done this for years. This class, Mamma Agata, was absolutely the best cooking class we've ever taken. An intimate, family style class with straightforward recipes, what really makes the class is the hostess, Chiara. She makes you feel like a close friend or family member who arrived for a meal! She shares her cooking secrets, tricks, tips and hacks which make the recipes very attainable. I would do the class over and over just to enjoy spending the day with Chiara!

Our day at Mamma Agats's cooking class was the BEST DAY of our vacation on the Amalfi Coast! We learned so much in the most beautiful setting with Chiara, a kind, zealous chef (friend) who shared her family history and passion for delicious food. We learned so much, made new friends, and had an amazing time.

My wife and I had the most amazing experience at Mama Agata! Chiara was so welcoming and warm and I learned a lot from her class. Her home is beyond beautiful in the hills of Ravello and her cooking was amazing!! One thing to note - COME HUNGRY!!!! Lots and lots of delicious Italian dishes!! You’re the best Chiara!!! -Gregory “Peck”

I had the privilege of attending Mama Agata's coking class 13 years ago and have sang her praises to my now husband ever since. So when we had the chance to visit Amalfi this past September, he insisted that we go so he could experience it for himself. I was afraid that possibly this time would not live up to my memories from 13 years ago. But boy was I wrong! This is still the best experience on the Amalfi Coast, hands down. From the moment we walked in, we were greeted as if we were family with a piece of homemade lemon cake and espresso. After a little time to admire the gardens and amazing view, we started right in to learn the intricacies of making eggplant parmigiana, bolognese and meatballs- all from scratch and all delicious!! Chiara is not only an authentic chef, she is also a consummate entertainer and story teller. She is committed to making everyone feel comfortable and she really cares that you get as much cooking information as you came for. And all while we were sipping her own delicious red wine. It's a full day full of cooking instructions, amazing food, great wine and fascinating conversation. We cannot recommend this highly enough. Make sure to come hungry- you will be eating and drinking all day. The only questions is how soon can we return!