Daniel Aleman Lücker
Daniel Aleman Lücker
5
About
I'm Daniel Aleman Lücker, Uruguayans, grown Berliners and, after 13 years almost Italian! Had many life choices to make and having a young daughter was not easy. The balance of the decision went up and down like a seesaw. A big part, which helped to lower the balance on Italy, was the Italian food culture. The meal in the south is an important moment on the day where, among other things, family, culture and tradition unite.
Tours & experiences
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Most Recent: Reviews ordered by most recent publish date in descending order.

Detailed Reviews: Reviews ordered by recency and descriptiveness of user-identified themes such as wait time, length of visit, general tips, and location information.


5.0
5.0 of 5 bubbles14 reviews
Excellent
12
Very good
2
Average
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Christine
1 contribution
5.0 of 5 bubbles
Aug 2023 • Family
Daniel and his family were the best hosts you could ask for. Daniel went out of his way for us, and was open, kind, interesting and funny. We loved meeting his family and cooking together, as well as hearing about life in Italy. Could not recommend this more highly, an experience I won't forget. Make sure to find Daniel if you are in the area!
Written August 29, 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Paulina C
1 contribution
5.0 of 5 bubbles
Aug 2023 • Family
We had such an incredible time, I cannot recommend this experience enough. Friendly, amazing people, wonderful food, traditional Italian music and home made wine. So, so good.
Written August 8, 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
thank you Paulina !! Greetings to England :)
Written August 25, 2023
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Paradise492335
11 contributions
5.0 of 5 bubbles
Apr 2023 • Friends
A fantastic experience. This is a wonderful way to learn how to make traditional Italian pasta, but seeing a beautiful Italian family in their home and seeing the farm that they source produce from is unforgettable. Thank you Daniel and family for a wonderful experience.
Written April 25, 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Rutger V
Rotterdam, The Netherlands13 contributions
5.0 of 5 bubbles
The workshop took place in the living room of Daniel and Anna. We were accompanied by the queen of pasta, Rosalba! She showed us how to do it, but only once. After that you are invited to get your own hands dirty, Rosalba and Daniel assist you whilst you make lovely ravioli and tagliatelle. They only use fresh ingredients, some of which they grow or make themselves and you can absolutely taste the difference! The workshop is not only about you getting confident about making pasta yourself, you also get a look inside a family that lives here and Anna makes some lovely additional side dishes for you. You share (homemade) drinks with the hosts and just have a great time for approximately 4 hours.
The price of the workshop was €35 for 1 person, children can join for a discount. If you ask me it is definitely worth it!
Written October 23, 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Mary L
3 contributions
5.0 of 5 bubbles
Jan 2020 • Family
We had an incredible time with Daniel, Rosabla, and their family! We made two types of pasta in the family kitchen (too cold for their gorgeous outdoor cooking space), walked through their arugula and strawberry fields, and experinced wonderful Italian hospitality.
We got a little lost in the way to Capaccio, but Daniel was so helpful and even gave us a lift to the train station to get back to our hotel in Salerno. This was a unique, educational, fun, and memorable way to spend an evening in Italy! Highly recommend! If Rosabla's sweetness does t win you really over, her cooking certainly will!
Written January 14, 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Ciao Lee`s, Thank you for your beautiful message! It makes me and Rosalba very happy. Your positive feedback gives so much satisfaction and strength to go on with our Idea. In the next days I will sent you the recipe and the pictures I did and I will be waiting for the pictures of your first homemade pasta ;) Saluti Rosalba and Daniel
Written January 22, 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.
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