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Scuola di Arte Culinaria Cordon Bleu - Day Classes

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Address: Via Giusti 7, 50121, Florence, Italy
Phone Number: +39 055 234 5468
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Established in 1985, this cooking school focuses on the history of Italian...

Established in 1985, this cooking school focuses on the history of Italian cooking as well as basic and advanced Tuscan and New Italian cuisine, breads, wines and olive oils. The course are for amateurs and professionals.

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The most enjoyable and delicious experience in Florence

6 of us took a hands-on Tuscan cooking class at the Cordon Bleu Culinary Academy, taught by the owners, Cristina Blasi and Gabriella Mari. They are both fantastic teachers and... read more

5 of 5 starsReviewed July 11, 2015
Joan B
,
Oakland, California
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6 Reviews from our TripAdvisor Community

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Showing 4: English reviews
Oakland, California
Level Contributor
4 reviews
common_n_attraction_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed July 11, 2015

6 of us took a hands-on Tuscan cooking class at the Cordon Bleu Culinary Academy, taught by the owners, Cristina Blasi and Gabriella Mari. They are both fantastic teachers and make the experience so much fun. In about 3 hours, we cooked chicken liver crostini, spinach and ricotta gnocchi with a sage butter sauce, Tuscan roast pork infused with herbs... More 

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1 Thank Joan B
Victoria, Canada
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4 reviews
common_n_attraction_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed October 15, 2014

We took an evening cooking class on Tuscan cooking, as part of a food and wine tour of this region. The class was both fun and informative. We got to sip good wine while we cooked, and eat the wonderful food that we made: bruschetta, hand-made pasta with garlic tomato sauce, and tiramisu. It was definitely a highight of our... More 

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1 Thank west_coast_paddler
Firenze, Toscana, Italy
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121 reviews
32 attraction reviews
common_n_attraction_reviews_1bd8 57 helpful votes
5 of 5 stars Reviewed February 20, 2014

Just when I thought I knew everything about cooking I signed up for the Cordon Bleu professional cooking class in Florence. An intense 3-month program that explores Italian cooking traditions and beyond. The itinerary through history starts with antique recipes from the different Italian regions, classic Italian delicacies, and basic food stuffs like pasta and bread. The journey is enriched... More 

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3 Thank Bonnie Marie B
Paris, France
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169 reviews
91 attraction reviews
common_n_attraction_reviews_1bd8 151 helpful votes
5 of 5 stars Reviewed June 18, 2012

I took Pastry level 1, Italian Pasta & sauces and the brioche courses, and I really love them all!A very informative, hands-on training/workshop, An excellent Italian cooking, culture and language, all three in one immersion. Recommended to those who want to learn Italian and cooking both for professionals and amateurs.

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1 Thank ミカエル フ

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Staying in San Marco

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San Marco
The pleasant atmosphere of this residential area, a stone’s throw away from the Duomo of Florence, surprises everyone. A continuous flow of backpacking students provides the tranquil surroundings for the elderly residents who sit in Piazza San Marco to read the daily newspaper. Home to several universities, including the Academy of Fine Arts, San Marco is one of the most vibrant cultural centers in the city. A bridge connecting the modern cultural activity of Florence to its classic art, represented by the everlasting magnificence of the original David, resonates as a symbol of Florence and of Italy as a whole. Get lost in a Neoclassic world, a journey back in time through historic buildings like Spedale degli Innocenti (Hospital of the Innocents), San Marco church, Basilica della Santissima Annunziata, and natural jewels like the Botanical Gardens.
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