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Make Bake Como

Como, Italy
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About Make Bake Como
Private bespoke cooking class in Katie's home in Como, Italy. Learn how to prepare slowly leavened Organic Bread, Fresh Egg Pasta, Risotto, Neapolitan Pizza, Gnocchi, Gelato & much more. We also provide food tours of the Local Produce Market, where we learn about the local food producers and products, and then purchase ingredients for our cooking classes. Join Katie to Shop, Cook and Eat like a local, in beautiful Como, Italy.
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Hours Today: 10:30 AM - 2:30 PM
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Our cooking class was well-organized, catered to the attention span of our two young children, authentic, and delicious! I highly recommend this to anyone!
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My daughters and I spent the morning with Katie making pasta and gelato. It was our favorite day in Como and the best pasta we had in all of Italy. Katie was so hospitable and welcoming. We plan to continue baking together at home!
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We spent a half-day with Katie making ravioli, tagliatelli and gelati (lemon AND peach!). An amazing time had by all, there were just 4 in our class so the setting was intimate and hands-on with lots of opportunities to ask questions - Katie's knowledge of such a diverse range
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Awesome class! Katie was a wonderful, gracious hostess and teacher, showing us (me and my family) how to make risotto, tagliatelle pasta and gelato. A memorable experience for our trip to Lake Como. We picked up so many useful cooking tips. It was also relaxing to be in her
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We had a great time at Katie's pizza and gelato class at her beautiful apartment. We learned how to make pizza dough without using yeast and topped with classic Italian ingredients. Definitely recommended and look forward to trying the recipes when we get home.
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