My husband and I stumbled in here because the restaurant we wanted to go to was closed. We were very pleasantly surprised. Husband wife team making fresh sandwhiches, there were also some pre-made pasta and other dishes that could be heated up. I got a pasta dish and my husband got a prosciutto/mozz sandwhich - both were delicious. The place had a lot of local customers stopping in for a quick espresso or lunch. If your're in a hurry or want something quick definitely stop by for a sandwhich, you will not be disappointed.

Staying at Golden Tulip Isola Sacra we were looking for a place to have a light luncheon, and as we could't find a restaurant near by, we ended up in this bar. Going to a bar, we knew that the menu would be limited and probably mediocre. But we found ourselves enjoying a very happy hour with very good freshly made panini with what we wanted, and a most tasteful pasta dish, accompanied with a good white wine chosen by the owner. Very nice staff, good food, and beeing the only foreigners there, we really enjoyed the simplicity of the place sitting at one of the few tables outdoor.