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Jean Marc Villard's Cooking Class - Day Classes

409B Chemin du Carraire, 84660, Avignon, France
+33 6 03 58 30 34
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Superb!

What a momentous day we had, and Chef Jean Marc is simply amazing. From our first moment meeting... read more

Reviewed November 10, 2017
Buck B
,
Defiance, Ohio
A gastronomic delight!

I found out about Chef Jean Marc Villard’s Cooking Class through a Provence travel blog when I was... read more

Reviewed November 9, 2017
HattieBreonna
,
Nashville, Tennessee
Read all 205 reviews
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Hands on cooking class near AVIGNON / FRANCE. Learn French Cuisine with Chef Jean-Marc, 10 years Chef and teacher at Paul Bocuse Institute.Chef Jean-Marc teaches in English and You will cook a three courses menu and share lunch with him and his wife Alice. He opened his cooking school for amateurs in Lyon in 2001 and now proposes cooking classes in the sunny and nice area : PROVENCE. Join him for a French culinary experience !
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Travelers talk about
“his lovely wife” (32 reviews)
“french cuisine” (18 reviews)
“co op” (17 reviews)
LOCATION
409B Chemin du Carraire, 84660, Avignon, France
CONTACT
Website
+33 6 03 58 30 34
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1 - 10 of 194 reviews

Reviewed November 10, 2017

What a momentous day we had, and Chef Jean Marc is simply amazing. From our first moment meeting him and his wife Alice, we felt like family and Chef is a fantastic teacher and wonderful host. The entire class found out that with a few...More

Thank Buck B
Reviewed November 9, 2017

I found out about Chef Jean Marc Villard’s Cooking Class through a Provence travel blog when I was researching my upcoming trip to Marseille. It’s a full day cooking class offered in the chef’s home in Luberon. You start off with welcome coffee/tea and cakes....More

1  Thank HattieBreonna
Reviewed November 8, 2017

Our group of 11 truly enjoyed the hospitality and food cuisine that we cooked at Jean Marc Villard's cooking school. Alice and Jean Marc made for a very enjoyable day where we learned so much and ate amazing food. If you are looking for a...More

Thank sethmasarik
Reviewed November 8, 2017

I had a most fantastic day from arriving in the Mistral; to sourcing local ingredients; meeting local farmers at the coop and understanding their philosophy about their produce; cooking and, of course, eating! It was a wonderful way to meet other travellers with interests in...More

Thank JS102017
Reviewed November 7, 2017

Jean Marc and Alice provide a relaxed, friendly and picturesque environment for learning about regional food, wine and cooking. It is a must do when in Provence. I would happily go back for more tips, recipes and to visit the market with Jean Marc again.

Thank Catherine H
Reviewed November 7, 2017

I brought a group to Jean-Marc's as part of a culinary tour of the region and everyone left with rave reviews. Both he and Alice were gracious hosts and the level of preparedness allowed the whole class and lunch to run (seemingly) effortlessly. While many...More

Thank Kendall G
Reviewed November 6, 2017

It was a fascinating day in France! This region is beautiful and if you like cooking and want to live a great experience, this is a must do activity! We started by visiting a local farmers shop, and we got to know what is being...More

Thank Agustindlr
Reviewed November 5, 2017

We had an amazing experience with Chef Jean Marc. His home with wife Alice in the Luberon is both a beautiful, picture perfect setting and a wonderful set up for cooking and eating. We began with a trip to the local farmers market which was...More

Thank Lori O
Reviewed November 5, 2017

Jean-Marc is a master in the kitchen and soon gets the team to work preparing a memorable lunch. The facilities are excellent and the location is like paradise. I cannot recommend this experience highly enough. A special thanks to Alice for great communications and transport...More

Thank SidYoung
Reviewed November 5, 2017

Spending a day cooking Provencal cuisine was always going to be an intriguing endeavor and Jean-Marc et Alice did not disappoint. Their kitchen is ready-made to ensure active involvement in Jean-Marc's progress, and his jaunty, amiable air sets the perfect tone to learn, ask, taste,...More

1  Thank BillBeard
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Questions & Answers
Richard C
September 14, 2016|
AnswerShow all 3 answers
Response from ChefJeanMarc | Property representative |
Hi Liz and Richard, Sorry, but your message was not forwarded by Tripadvisor and we only find now your message. It would have been a pleasure to welcome you during your stay in Provence and share with you a French cooking... More
0
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mavilla12
September 2, 2016|
AnswerShow all 2 answers
Response from Jean-Marc V | Property representative |
Hi, we just sent you our answer through the other email you sent us.
0
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Tracey D
July 24, 2016|
Answer
Response from Jean-Marc V | Property representative |
Hello, yes there is a regional train from Avignon center station at 7.55am arriving at 8.16am at Isle-sur-la-Sorgue/Fontaine de vaucluse station. We will pick you up there. Difficult to say how far in advance you need to... More
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