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Bake with Maria

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Address: 81 Loudoun Road, London NW8 0DQ, England
Phone Number:
+44 20 7998 1634
Website
Recommended length of visit: More than 3 hours
Description:

The Baking Lab is a baking school in London offering students a wide...

The Baking Lab is a baking school in London offering students a wide variety of bread, cake and pastry classes. We run classes in the evenings and on weekends too.

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TripAdvisor Reviewer Highlights

Read all 209 reviews
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Not bad for a first time

Having never baked before I was not too confident about the outcome. Maria made it all very simple and took us through it step by step. My first efforts did not look great but... read more

Reviewed July 31, 2013
GlasgowAldo
,
Glasgow
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209 Reviews from our TripAdvisor Community

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Showing 209: English reviews
London, United Kingdom
1 review
Reviewed August 5, 2013

The baking Lab is a hidden gem in the lovely neighborhood of Swiss Cottage. Getting there was exciting enough, since I had just moved to London, and could hardly find my way from the supermarket to my home. The baking lab team go out of their way to assist you, in finding your way to their front door. Though it... More 

Helpful?
Thank sheila E
London
Level Contributor
6 reviews
common_n_attraction_reviews_1bd8 2 helpful votes
Reviewed August 4, 2013

The class was a very nice occasion to do something different. I have been making bread since I was a kid, with my mum, as we never once bought bread from the bakery. To date, I still do not buy bread. Sliced bread is not allowed in my house! I wanted to learn the few important tricks to make great... More 

Helpful?
1 Thank olivierlakeside
Glasgow
1 review
Reviewed July 31, 2013

Having never baked before I was not too confident about the outcome. Maria made it all very simple and took us through it step by step. My first efforts did not look great but the taste of the bread was good. I went home and did as instructed in how to make rolls. This I did for the family at... More 

Helpful?
Thank GlasgowAldo
Level Contributor
17 reviews
4 attraction reviews
common_n_attraction_reviews_1bd8 8 helpful votes
Reviewed July 23, 2013

Maria has clearly worked extremely hard to create relaxed and fun yet informative courses. Thank you Maria and the team!

Helpful?
Thank GLomby
Brighton, United Kingdom
Level Contributor
3 reviews
common_n_attraction_reviews_1bd8 2 helpful votes
Reviewed July 18, 2013

Had a really great time on the "Enhanced Breadmaking" course. The staff are very helpful, humorous, and friendly. Today I am recommending this to all of my friends and colleagues. Will definitely attend further sessions. Dave.

Helpful?
Thank theolsen
Petersfield, United Kingdom
Level Contributor
119 reviews
40 attraction reviews
common_n_attraction_reviews_1bd8 51 helpful votes
Reviewed July 16, 2013

It isn't a particularly scenic approach to the baking lab, but once you get in every last detail has been thought of, and the equipment and facilities are excellent, though space is tight. In addition to our tutor, there were 3 other staff there who took care of cleaning and tidying as we went along, and preparation of a delicious... More 

Helpful?
1 Thank 14jaym
London
1 review
Reviewed July 14, 2013

Class is fun and informative, tutor is helpful, and the skills I picked up will come in handy. I liked that there was time to ask questions and get advice for future baking. Really great class I would recommend to anyone.

Helpful?
Thank Lily L
London, United Kingdom
1 review
Reviewed July 2, 2013

My confidence in baking has never been great but the American Baking Class just did wonders to it. Its a small group of four and hence there was enough one to one attention to go around. Marianne paid special attention to my skills in icing and I must admit, I am ready to take up challenges now. I have even... More 

Helpful?
Thank KoolKackles
London, United Kingdom
Level Contributor
12 reviews
7 attraction reviews
common_n_attraction_reviews_1bd8 3 helpful votes
Reviewed June 26, 2013

Wonderful macaron baking evening. Very informative and lots of fun. Now inspired to try lots of different flavours but need to perfect the shape first! Julia

Helpful?
Thank Julia H
Abuja
1 review
Reviewed June 11, 2013

In febuary I attended the Bread making classe which was great,as I have been trying to make Bread for the past two years but its always been a challenge till I came to the baking lab. Just yesterday I attended the the French pastry class,it was fantastic,the fruit Tartlets where amazing,as for the white chocolate financiers,that was wonderful. The way... More 

Helpful?
Thank Aisha A

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