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About C'est Bon Cooking
Ottawa, Canada's leading provider of food experiences - cooking classes, food tours and specialty boutique featuring Canadian terroir products.
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Hours Today: 10:30 AM - 4:30 PM
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C'est Bon Cooking
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Ottawa64 wrote a review Oct 2021
Ottawa, Canada47 contributions10 helpful votes
+1
I booked the Market food tour for our annual cousins weekend and we had a great time. Our tour guide was Susan and she was wonderful. The food stops were all amazing, you get tons of food so our tummies were full. Susan also shared some Ottawa history along the way. It was a perfect afternoon, I highly recommend their Market food tour.
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Date of experience: October 2021
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Sandra S wrote a review Oct 2021
2 contributions5 helpful votes
Stefanie is lovely and the walking tour of the ByWard Market area was fabulous! All the food stops were fun and the food delicious. (Honestly, you could charge more than you do, for this tour. Just saying... : )
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Date of experience: October 2021
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Sholeh S wrote a review Jun 2021
1 contribution1 helpful vote
Participating a 90 min Virtual Cooling Class and learning loads of new tips was amazing. I truly enjoyed the Chef and their organized event.
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Date of experience: June 2021
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Drlacspr wrote a review May 2021
Paris, France1 contribution
We had a fantastic virtual cooking lesson with Chef George- all of the ingredients were delivered to each of our 8 team members homes. The instructions were clear, easy to follow and Chef George was an entertaining host. The resulting dish: chicken supreme with blueberry spruce tip sauce was exceptional. Highly recommend and we will do it again- hopefully in person! Merci C’est Bon Cooking
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Date of experience: May 2021
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Christina V wrote a review Mar 2021
Ottawa, Canada6 contributions13 helpful votes
Bought a gift certificate for my daughter and her boyfriend to take the Cooking for Couples cooking class. They couldn't make it, so my hubby and I attended in their place. So glad we did! Thank you to Chef Georges for making our "date nite" a great outing for these two 50-somethings. Learned a lot of wonderful tips! Ray and I will be back - maybe for the Making Stock class. Thank you sir, for all that you do and create! Amazing!
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Date of experience: March 2021
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