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Japanese Cooking Class offering home visit and healthy, tasty Japanese foods. Visitors would learn the secret of Japanese foods, "Umami" and Japanese foods culture by joining the class and experiencing Japanese unique cooking style.
All reviews musubi gyoza side dishes cucumber salad actual cooking excellent chef lovely home authentic japanese experience japanese home sushi meeting point learning how highlight of our trip great fun few hours keiko teacher
Yuki’s cooking class has been one of the highlights of our trip. She was incredibly funny and personable and made us feel extremely welcome in her home. The food was excellent and we can’t wait to get home and try it for ourselves.
Cooking with Kisshy was amazing! She is very skilled (thorough formal cooking education), knows how to explain things, is patient and has a very warm personality. This was a one-to-one class where the main dish was the delicious mackerel and salmon nanban zuke, but of...More
We had a great time. Yuki is very nice, we could exchange with her before thé class to chosse the menu. She explained all the recipes very well and everything was delicious. Can’t wait to try it at home.
We booked this cooking class in advance and found the online process very easy. Our cooking host, Akiko, met us at the subway station. We were delighted to have a 1:2 private cooking class - where we learnt about Japanese food products and types of...More
We had been looking for a cooking class to do whilst in Tokyo, to learn a little about traditional Japanese home cooking. After reading some of the below reviews, we booked without hesitation.
We certainly had no regrets, the class turned out to be one...More
As a young pair of backpackers we loved this experience. Yuki has a wealth of knowledge and is incredibly accomodating. She is more than happy to share her experiences and life with you. We had the Ramen and Gyoza which were beyond delicious! We loved...More
Akiko’s cooking class was amazing! The food was amazing & she was very welcoming and knowledgeable! She answered all of our questions about food & Tokyo in general. Must do while you’re in Tokyo. She has a beautiful home & is a beautiful person :)
My friend and I were in Japan for 8 days and our class with Akiko was the highlight! Our time started with an ingredient tasting - mirin, bonito flakes, 3 types of miso, and pickles - with an explanation of each. Then we jumped into...More
Yotsuya and Iidabashi are areas that developed around the outer moat of the Imperial palace. Nearby in Kagurazaka, there is an old red-light district with a photogenic feel evocative of the ambiance of old Tokyo. Narrow paths with stone paving remain to this day, and there are long-standing restaurants with geishas and quaint old cafes in townhouse buildings.
Response from Pioneer651252 | Property representative |
Thank you for your question. The price varies depending on the class content. Usually price is 6000yen per person. You can access to the URL which is listed in info page of this service at TripAdvisor.