Mumbai is one of the cities with the best street food available as different communities live together. The best way to enjoy street food in a hygienic environment would be with a local at their home. Meet home-chef Akanksha, who will introduce you to some delicious street food dishes. You will join her for a cooking class where she will teach you how to make Pav Bhaji (boiled vegetable are smashed into a spicy semi-dry curry and is relished with Pav, a butter-fried mini bread) which will be followed by Ragda Patties (deep-fried potato patties are served with chickpeas curry) amongst other dishes. You can then head to the dining area where you can enjoy the scrumptious spread! You will get to taste Pani Puri and Dahi Puri which are street food favourites! Do feel free to ask your host Akanksha any questions about the city and its food! The entire experience will last for about 3-4 hours. P.S. This is not a professional cooking class, but an opportunity to interact with a local family and learn the tips and tricks of Indian cooking.