Kyoto Tours
Japanese Cooking Class with a Local in a Beautiful House in Kyoto
5

Japanese Cooking Class with a Local in a Beautiful House in Kyoto

By Traveling Spoon
About
from
$90.00
per adult
Lowest price guaranteeReserve now & pay laterFree cancellation

Ages 0-99
Duration: 3h
Start time: Check availability
Mobile ticket
Live guide: Japanese, English
More


  • Private cooking class and homecooked meal with your host Aki
  • Non-alcoholic beverages
  • All taxes, fees and handling charges
  • Gratuities
  • Lunch
What's not included
  • Hotel pickup and drop-off


Start:
  • Ipponmatsu, Shimogamo Matsunokicho, Sakyo Ward, Kyoto, 606-0816, Japan
    Please meet your host Aki at her home, a few minutes walk from 'Ipponmatsu' bus stop. Please check the 'Before you go' section on your voucher for the exact address. Above only offers neighborhood details not exact address.
End:This activity ends back at the meeting point.

    • Not wheelchair accessible
    If you have questions about accessibility, we’d be happy to help. Just call the number below and reference the product code: 7626P256

    • Menu may vary depending on the season
    • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
    • Vegetarian option is available, please advise at time of booking if required
    • Private, personalized experience
    • This is a private tour/activity. Only your group will participate

    • For a full refund, cancel at least 24 hours in advance of the start date of the experience.

    If you have questions about this tour or need help making your booking, we’d be happy to help. Just call the number below and reference the product code: 7626P256

    Reserve your spot

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    About the operator
    Don’t take it from us – here’s what people have to say about this operator:
    • Traveling Spoon
      157
      Japan
      Joined in April 2017
    • Josh-bot
      0 contributions
      5.0 of 5 bubbles
      A great experience in suburban Sapporo
      Shiori and her husband invited me into their home for a great evening of cooking, dinner and conversation. It was a lovely way to experience what local life and food culture is like in Sapporo. I recommend you skip lunch, and make sure you try Shiori’s plum saké, you won’t regret it!
      Written July 7, 2024
    • 197vikramj
      0 contributions
      5.0 of 5 bubbles
      10/10 would recommend!
      Michiyo made my friend and I so comfortable during this cooking class. We learned so much about the cuisine of local Japanese people!
      Written June 25, 2024
    • noela600
      0 contributions
      5.0 of 5 bubbles
      Huge Variety of Homestyle Japanese Dishes
      As I’m in Hokkaido studying Japanese, I’m looking for opportunities to learn more about Japanese culture and practice my Japanese. Shiori Ogawa’s Japanese home-style cooking class was perfect. I was introduced to a wide variety of Japanese dishes and was able to practice my Japanese. Since I was the only class participant, Shiori Ogawa was gracious use both English and Japanese. Shiori took the time to explain the conveniences of Japanese kitchens, introduce me to important Japanese ingredients, and kindly showed me the technique of sharpening a knife on a sharpening stone. Prior to my arrival, Shiori had already prepped most of the dishes. I did get to make a maki roll. Then I was treated to a feast of huge variety of delicious homemade dishes.
      Written June 22, 2024
    • Q3355YSdebrad
      0 contributions
      5.0 of 5 bubbles
      Cook a home-cooked meal with a delightful couple
      We enjoyed such a delightful evening with Michiyo and Kenji, who welcomed us into their home to cook and eat with them. Michiyo had prepped Dashi but told us how to make it and gave us each a packet of instant to take home with us. We made 5 dishes including traditional Japanese omelette, miso soup, a spinach sesame salad, salmon, and beef stew. Michiyo sent us home with all of the recipes so we can recreate the meal at home. Being our first time in Japan, having this private experience was a fantastic introduction to “real life” and authentic food, not just what tourists experience in Kyoto.
      Written June 9, 2024
    • 861jadenk
      0 contributions
      5.0 of 5 bubbles
      Amazing experience!
      Tucked away in a cute Kyoto suburb, the host was extremely nice and gave a fantastic sushi making lesson. It included homemade vegetables from her garden, homemade miso soup, homemade sushi, as well as sake, matcha, and dessert. Highly recommend to anyone visiting Kyoto.
      Written June 6, 2024
    • Megan9630
      0 contributions
      5.0 of 5 bubbles
      Wonderful experience!
      We had a wonderful cooking lesson with Michayo! Michayo picked us up from the train station which was a quick and easy ride. We made 5 courses and Michayo explained each stip. We sat down to dinner with her husband Kenichi and had a great conversation. It was a wonderful evening with gracious hosts! I recommend if you are interested in learning to cook Japanese food in a home atmosphere!
      Written June 4, 2024
    • jenniferkY3485QB
      0 contributions
      5.0 of 5 bubbles
      A MUST experience!
      Our cooking class was the highlight of our trip to Kyoto! Emika was warm, kind, and an excellent chef. Being in her home gave an authentic experience unlike any “tourist activity”. Emika was wonderful in explaining the traditions of what we were preparing and most of the vegetables came from her own garden. This was a wonderful bonding experience for our family and I would recommend it to anyone. She reached out before hand to ask our options on what to make. The walk through the beautiful neighborhood to her home gave a glimpse into an authentic Kyoto lifestyle, away from the tourist atmosphere elsewhere. This is an absolute MUST for anyone with a genuine interest in local culture and food.
      Written June 3, 2024
    • nicoledX828JC
      0 contributions
      5.0 of 5 bubbles
      Such a fun and enriching experience. If I could give it more than 5 stars, I absolutely would.
      We booked this at the last minute and are so grateful we invested some of our time in Kyoto in this fabulous experience. Rita is a treasure! Warm, funny, present, curious, knowledgeable, genuinely interested in connection, and a fantastic cook! A Kyoto native, her passion for Japanese cooking, culture and connecting through food was evident from start to finish. We spent 3 hours with her, beginning with touring the modest tofu shop of her friend (a 4th generation tofu maker), where we learned about the various stages of the process, the importance of various elements (like the water used) and were treated to samples of different kinds of fresh tofu, soy beans, and soy milk. Upstairs in the kitchen, Rita had a delicious and authentic meal already underway, but eased us into the cooking process with her to complete our meal together. She taught us not only about tofu, but about meal etiquette, Japanese seasonings and marinades, the aesthetic of meal presentation, and even the spiritual meanings behind some of the food customs. She also accommodated our food preferences (we’re pescatarians), which was so appreciated. We enjoyed every minute and morsel and left with a full and happy belly, printed recipes for everything we ate, gifts (including a lovely cotton kimono for our daughter - see photos), a new friend, and knowledge about the wonderful Japanese culture that is sure to enrich our experience in this fantastic country. Highly recommend.
      Written June 3, 2024
    • S2194EKdavide
      0 contributions
      5.0 of 5 bubbles
      Superb Evening in Kyoto!
      This is a "hands on" cooking class! Emika kept us busy preparing a multicourse meal that was top notch. I had tried making sushi in the past, but this was far better than any previous efforts. Emika grows many of the ingredients in her own garden, adding a personal and delicious touch.
      Written May 26, 2024
    • basdew2021
      0 contributions
      5.0 of 5 bubbles
      Amazing time
      We had an amazing time with Emika. She is very kind and knows her cooking. The food was tasty and we had fun conversations about Japanese traditions. We ended with a tea ceremony which was a nice addition.
      Written April 11, 2024
    • Maps01352390097
      0 contributions
      5.0 of 5 bubbles
      One of our best activities in Kyoto
      Thank you so much Michiyo for a fantastic experience, learning to cook a traditional Japanese meal, then sitting down to enjoy it. We had a wonderful evening and we absolutely recommend booking this in as part of your itinerary in Kyoto, for anyone also wanting to enjoy this amazing experience. Thanks again!
      Written March 31, 2024
    • Brandon C
      0 contributions
      5.0 of 5 bubbles
      A delicious evening cooking in Kyoto
      My wife and I had an amazing time learning about traditional Japanese cooking with Michiyo-San! She was kind enough to pick us up from the train station and open her home to us. She and her husband Kenichi were both very welcoming and spoke great English so there was no shortage of entertaining conversation. And of course - the food was incredible!! My wife and I love Japanese food but homemade food made from top-quality ingredients may have been one of the highlights of our trip. We did not stay long in Kyoto but our evening with Michiyo definitely made it all worth it!
      Written March 19, 2024
    • lornac30
      0 contributions
      5.0 of 5 bubbles
      Delicious way to see a Japanese method of cooking
      From start to finish this experience was wonderful. Initially we were a little uncertain of how things would be, but all directions from Michiyo were easy to follow so we relaxed once the cooking began. We were making a traditional Japanese evening meal - with 5 courses. Michiyo spoke excellent English and had us making miso, special omlette, marinated salmon, beef 'stew', spinach with sesame seeds and sticky rice. Then we three sat down, with her husband, to eat what we had made. It was delicious and they were both extremely friendly and easy to chat to. We washed it all down with sake and beer - really enjoyable. In fact we both decided that it had been one of the highlights of our trip to Japan and would certainly recommend it to anyone with an interest in Japanese cooking mixed with an insight into a Japanese family's way of life. Wonderful - thank you Michiyo!
      Written March 12, 2024
    • Katie F
      0 contributions
      5.0 of 5 bubbles
      If you want an incredible authentic Japanese marketing/cooking /delicious meal experience, we highly recommend Aki.
      My husband and I had an incredible experience with Aki. Her instructions were clear and we met her right where she suggested. We started our tour at a local covered market street mall. She introduced us to many merchants, who greeted us with a smile. One man, who cured and sold dried bonita, was in a third generation family business of over 70 years. As we perused a contemporary market, Aki explained different pickles, fish, noodles, vegetables, sauces and so much more that are used in daily Japanese cooking. We then took a bus to Aki’s lovely home in a quiet neighborhood. We instantly felt welcomed. The table was set, sauces and stock were marinating and recipes were available to us to begin making the dishes. Aki emailed us our meal preferenes so we had an idea of what we were making. We chopped garlic, ginger, carrots, mushrooms and various Japanese root vegetables, made miso soup, fish broth, Waygu beef, vegetable salad, mainated chicken wings, eggplant and more. Aki’s English was very good, we had excellent communication. By the end of the meal we were full, happy and grateful for this incredible opportunity. We highly recommend Aki for a wonderful Japanese dining expereince.
      Written March 12, 2024
    • 194sylview
      0 contributions
      5.0 of 5 bubbles
      Organic home cooked Japanese dinner at a Kyotos townhouse
      Emika, the host, is very welcoming & funny, she grows &;cooks her own organic vegetables. She speaks English very well, we learned a lot about Japanese customs & habits
      Written March 11, 2024
    See all 157 reviews
    These reviews are the subjective opinions of Tripadvisor members and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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    Lesley L
    12 contributions
    5.0 of 5 bubbles
    Apr 2024 • Friends
    What an incredible experience! Aki was delightful and well prepared. She welcomed us into her home and the food was delicious. The laughs and conversation flowed, and the session was a highlight of our trip!
    Written May 3, 2024
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

    Jesper Mortensen
    89 contributions
    5.0 of 5 bubbles
    Apr 2019 • Solo
    I visited Aki in her beautiful house in Kyoto for a private cooking experience. Aki makes you fell at home right away and I enjoyed the evening so much. It felt like an evening together with friends. Futhermore Aki is a great cook and an excellent teacher and the food we cooked was so delicious. Not just Japanese food you know from the restaurants, but real Japanese home cooking, that I definitely will make again at home. I had a wonderful evening and an autentic experience and will certainly recommend it.
    Written April 20, 2019
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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