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Vietnamese cooking class with market tour at Blue Butterly cooking class

From $55.00
Free Cancellation up to 24 hours in advance
Highlights
  • Learn to make traditional Vietnamese food in a market-to-fork cooking class
  • Sip local wine with your personally-cooked meal
  • Morning and afternoon start times let you fit the cooking class into a busy schedule
  • Enjoy hassle-free transport with hotel pickup from Hanoi’s Old Quarter and French Quarter
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Overview
Immerse yourself in Vietnamese culture during a cooking class that begins with shopping for fresh ingredients in an authentic market and ends with tasting your creations. Unlike classes that only include the step-by-step processes for making a certain dish, this class brings together all the colorful aspects of Vietnamese food, for a complete experience designed for everyone from culture enthusiasts to chefs.
What to Expect
Our cooking class provides an immersive experience in traditional Vietnamese Cooking and culture. In fact, two of these are inextricably linked. The sounds, sights, smells and tastes found in a typical Viet market are emblematic of daily life here, shaping the contours of Vietnamese cuisine.  This exciting program is the ideal way to enjoy an authentic cultural and culinary experience. It’s also perfect for the serious home cooks who want to learn how to cook Vietnamese healthy food for their family and friends, for spouses accompanying husband or wife on a business trip, or the adventurous travellers wishing to explore more than just the sightseeing of our great city. Students will learn how to prepare and cook the top famous Vietnamese dishes from our extensive list of recipes, typically Pho (noodles soup with beef or chicken), Bun Cha (BBQ pork with noodles and fish sauce), Nem (fried spring rolls), To the end of class, students will enjoy their own cooking creation. The meal is even more hearty with other special food from our professional cook together local wines that you have never tried before.
DAILY SET
VIETNAMESE TRADITIONAL RICE NOODLE WITH BEEF SOUP (PHỞ BÒ )
HANOI DEEP FRIED SPRING ROLLS (NEM HÀ NỘI RÁN )
HA NOI CHAR – GRILLED PORK BALLS WITH VERMICELLI (BÚN CHẢ HÀ NỘI )
BANANA BLOSSOM SALAD WITH CHICKEN (NỘM HOA CHUỐI VỚI THỊT GÀ XÉ )
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Reviews (26)
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All reviews blue butterfly chef hung pho bo banana leaf salad the kitchen fresh ingredients lots of fun vietnamese cuisine spring rolls great experience pickles cyclo bun highlights foods questions
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1 - 5 of 23 reviews
Reviewed 3 days ago

We were lucky enough to have a private class with Chef Pickle yesterday afternoon (as no one else had booked for this time). It was a very personable experience, and we really enjoyed the trip to the market - despite it being so unbelievably hot....More

Date of experience: July 2019
Thank jessrosengren
davis012016, Người quản lý at Blue Butterfly Cooking Class, responded to this reviewResponded yesterday

Hi Thank you for loving our cooking class. We believe that after each course you will become a real Vietnamese chef to be able to prepare Vietnamese-flavored dishes for your loved ones. If you have any questions you can email us, we are always happy...More

Reviewed 5 days ago

One of the highlights of our time in Hanoi! The market tour and class were really fun, and we learned some skills to take back to the US with us. Chef Hung was very knowledgable and a great teacher - he helped us troubleshoot how...More

Date of experience: July 2019
Thank eeegan
davis012016, Người quản lý at Blue Butterfly Cooking Class, responded to this reviewResponded 3 days ago

Hi Thank you for loving our cooking class. We believe that after each course you will become a real Vietnamese chef to be able to prepare Vietnamese-flavored dishes for your loved ones. If you have any questions you can email us, we are always happy...More

Reviewed 5 days ago

It was a beautiful greeting at the restaurant to begin our cooking class. Chef Hung introduced us the a wealth of knowledge about Vietnamese food and was very entertaining also. The 2.5 hours of cooking just flew past and then we were treated to the...More

Date of experience: June 2019
Thank soniam479
davis012016, Người quản lý at Blue Butterfly Cooking Class, responded to this reviewResponded 3 days ago

Hi Thank you for loving our cooking class. We believe that after each course you will become a real Vietnamese chef to be able to prepare Vietnamese-flavored dishes for your loved ones. If you have any questions you can email us, we are always happy...More

Reviewed 2 weeks ago via mobile

After having a delicious meal at 🦋, I noticed they did a cookery course. So we signed up to go the next day. What a fabulous experience, the market was fascinating and we now feel we could at least try and master a pho, Vietnamese...More

Thank janepowen
davis012016, Người quản lý at Blue Butterfly Cooking Class, responded to this reviewResponded 1 week ago

Thank you for loving our cooking class. We believe that after each course you will become a real Vietnamese chef to be able to prepare Vietnamese-flavored dishes for your loved ones. If you have any questions you can email us, we are always happy to...More

Reviewed 4 weeks ago

This cooking class was one of the highlights of our stay in Hanoi. Chef Hung was so friendly and knowledgeable and made us feel right at home in the kitchen, and was incredibly accommodating to one of us being vegetarian - he included an additional...More

Date of experience: June 2019
Thank amelia831
davis012016, Người quản lý at Blue Butterfly Cooking Class, responded to this reviewResponded 4 weeks ago

Thank you for loving our cooking class. We believe that after each course you will become a real Vietnamese chef to be able to prepare Vietnamese-flavored dishes for your loved ones. If you have any questions you can email us, we are always happy to...More

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Questions & Answers
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Roam09466270695
July 18, 2019|
Answer
Response from Travel664546 | Reviewed this property |
We did the morning class and got picked up at 8:00 at our hotel, so 8:30-12:30 sounds right. I am not sure about afternoon times.
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