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Ultimate Finger Food Cooking Master Class - with unbiased reviews

Ultimate Finger Food Cooking Master Class

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2 travelers
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The popularity of a sociable glass of wine and a small bites has spread from the bars to homes. This is a fun, relaxing and tasty evening to give you a break from your busy day while explore new ingredients and canapé making tips. Each month you will learn simple but well thought out finger food and street foods from Japan, Thailand, China or Vietnam. From spring rolls, sushi and satay and more.  This cooking experience is about big and small bites and all together we will have a big feast for everyone!
What to Expect
This is a typical itinerary for this product

Stop At: Otao Kitchen, 360 Victoria St, Richmond, Yarra, Victoria 3121 Australia
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Important Information
2h 30m
  • A hands-on finger food making class experience, with expert Chef tuition
  • Refreshment drinks throughout the class
  • Use of all cooking equipment and utensils, including apron
  • The freshest quality food and ingredients provided
  • A delicious meal celebrated and enjoyed together, toasted with sparkling wine or beer
  • The online recipes from your class so you can recreate them at home
  • Hotel pickup and drop-off
  • Gratuities
  • Parking fees
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Additional Info
  • Confirmation will be received at time of booking
  • Minimum age is 18 years for drinking alcohol
Cancellation Policy
All sales are final and incur 100% cancellation penalties.
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Alex M wrote a review Nov 2018
29 contributions4 helpful votes
We had 10 people for a team building afternoon of making pancake rolls, spring rolls, dumplings and other goodies. It was well suited to a group with mixed kitchen abilities and provided some really memorable moments - plus the food was really tasty! Strongly recommend for work
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Date of experience: November 2018
Key Details
  • Otao Kitchen
  • Duration: 2h 30m
  • Mobile Ticket Accepted
  • Instant Confirmation
  • Languages Offered: English
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