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Ana took me to visit several shops in the centre of the city. She explained the origin of the local pastry's and I tasted 8. They were quite divers. While walking from shop to shop, she also explained a lot about the city. I can...More
PPBranco, Owner at Avant-Garde Crew, responded to this reviewResponded June 11, 2018
Dear Dienty - We had the utmost pleasure hosting you.