The hospitality from the host and the recept where good to follow and make. That the cooking was in the house of the host was verf special and made it more personal.

Considering this is the No.1 activity for Cagliari it is very underwhelming. Crammed packed full of people visiting stalls which all sold very similar fresh produce for the same price. The smells and colours are very vibrant, however it’s worth popping in if you’re passing, I wouldn’t recommend going out of your way to experience it.

Damiano and Sylvie treated us like we were longtime friends. He taught use to make pasta filled with potato and cheeses and our group tried to roll and pinch the pasta like his grandmother taught him. While I failed miserably at that task, I enjoyed wine, wonderful food and fellowship with the other guests. I definitely recommend this experience when you visit Sardinia!

A great evening learning to cook pasta and tiramisu, whilst having some wine. It was just good fun whilst meeting new people, and getting to know them and tye hosts I couldn't recommend it more, also I went by myself so it was great to meet new people for a solo traveller

The cooking class was the best experience we had in Cagliari. Damiano and Tiziana were so nice and we really enjoyed the evening. Furthermore the class is a good way to meet new people, like we did. Also the pasta and tiramisu was delicious and they both were great teachers. The atmosphere was great from the beginning and it felt like a cooking evening with friends. Would definitely recommend it to everyone.

The whole thing was a fantastic experience, especially getting to eat the pasta we made! Damiano was our host for the evening and an absolutely amazing host at that. I would recommend this to everyone, very enjoyable and relaxed evening!

Great experience! the course went very well, A to Z. Damiano is a great host and teacher and on top of the pasta cooking and testing aspect, which wew already very nice and tasty👌, it has been a very pleasant moment as a whole! It was supposed to be my wife's birthday present but I have to admit that I enjoyed it at least as much as her☺️. Thank you very much to Damiano and the Cezarine team for this! 😊

It's going to be one of those great memories and since our host (and her family) were so nice, I have to rate the experience as excellent but it was 100% not what we signed up and paid for. The main challenge was that despite the tour being advertised as being in English, our wonderful guide only spoke a few words in English. My wife and I sort of followed around laughing with each other that we had no idea what was going on or what we were going. When we got to her home, we were asked to wait in the living room and our Cesarina laid out the meal and then invited he mother from her downstairs apartment to join us. We were expecting show cooking but instead, we felt like awkward guests. Now, I hope you're still reading and you're conversational in Italian, these lovely hosts were charming and refused to let me wife back out into the sun without giving us a hat but it was just such a disappointment to not be able to understand much over the four hours we were together.... Also, don't book this tour on a Monday as only about 10% of the market is open.