Along with another couple and our son we spent two weeks at the villa in November. I have to say at the outset that we had an excellent experience arranging our rental with the villa owner, Tony Cremer-Price. He has an extensively detailed web page that describes the villa and includes many somewhat romanticized, but mostly accurate photos. We traveled in late Autumn so the pool obviously was closed and the many flowering plants and shrubs shown in the pictures were dormant. The villa rates are considerably less off season than in high season and the rates are determined by the number of guests, not the usual full price of a rental regardless of the number of occupants. The web page notes the sliding scale fee during different times of the year.
We were with cousins, one of whom is a professional chef and has written cook books and by preparing and eating most dinners at the villa, we found our stay to be quite affordable. The kitchen is pretty well equipped with most... more