Restaurant was an old hotel/bar long ago.. The creaky floors, antique pieces of furniture is all part of the ambience, But of course, it is the food. No matter what you choose it is excellent, and is beautifully presented. One of our favorites is the roast beef on a crusty roll with soup/salad. Servers have been there for years and are great. They have a sideboard with the yummy tea biscuits and goey butter tarts for sale. I often get one the soups to go as well. Good for dinner after a big lunch. Busy in the summer, would recommend a reservation.
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