On a rainy Saturday morning this place was packed. We ordered the dill salmon eggs, black stone eggs and poached eggs with a couple of sides plus coffees and a drink. The meals were all special (the sourdough toast was a little crunchy!!). All were happy with their meals. My son loved the iced chocolate ... looked like homemade chocolate ice cream in the drink .. delish!! The cost was around $20 a head, pretty good! The atmosphere was great. The staff were all happy, helpful and enjoying their jobs! We would definitely return for brekkie or to try their fantastic dinner menu.
If you own or manage Brown Sugar, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.