I was disappointed to read the previous scathing review of Charters. I have visited Charters at least a dozen times since it has opened and can honestly say I have never had a bad experience. Mike the chef is very talented and his desire to create new dishes ensures there menu is constantly changing. A relief for a frequent visitor such as myself. The food is always well cooked and the desserts are fantastic. The prices in my view are reasonable, especially considering the higher prices faced by a restaurant in such a remote location. I would love to see a more diverse wine list myself, and in regards to local wines, as pointed out earlier, there are no 'local' wines on the list. I have always experienced friendly and professional service from the waitstaff. I hope people continue to visit this fine establishment and are not put off by one negative review. I will be back.
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