Deceiving at first, with its Greek name, Mykonos, one can't stop to wander if it is the typical greek cuisine ristorante on the Lazio shore. Any self-respecting Italians will not frequent the place, only the hungry Americani and me. Am I so wrong this time! A not disappointing find. It is a seafood haven, typical italian dishes and local cuisine prepared from local daily catch, no sign of fetta cheese and soaky salads, little about even formaggio on the menu. Fresh pasta, grilled prawns and scambi on offer, from the table, I can even the fragrant BBQed seafood prepared in the small kitchen. Overlooking the Mare al Mediterreneo, sea breeze, ideallic place to have lunch the slow-cooked style. Certainly not fast food, not your usual fish and chipper. Bravo
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