I discovered this place while googling for eating places in Tacloban. It was my first time in Tacloban, I don’t knoHw anybody, and had no idea where to eat. I was tired that night and needed good food. The food was so amazing! I ordered nachos and rum ribs which according to the reviews were to die for. They were not lying. I almost ate the entire plate of chips! And the meat of the rum ribs was sooo tender, it fell of the bones. I wonder how they prepare it. The meat was so tasty, too. The owners were very friendly and down to earth; chatted with me when I began asking questions about the resto and menu. They are very nice people, and remind of two good friends from way back. I left the place very satisfied. My story does not end here. I came back the next day before catching my flight back to Manila. I ate those tempting chips again, and also tried their bangus (milkfish) with humus and the jerk bangus. Delicious! Sunzibar is one place you should not miss. It offers not just excellent food but very good customer service as well. Kudos to its owners!
If you own or manage Sunzibar, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.