We were during the the Xmas holidays in Fugen /Kaltenbach to ski. We went to Rosanna on 24th december. The reception was very friendly, it was a real warm welcome. You can not eat pizza here but only traditional Italian food. The owners (from Puglia and Veneto) make daily fresh food. We took the suggestion of the day to start and afterwards fresh made rissoto with vongolo.
The aperitivo HUGO was also very good.
Price /quality is good and there is a nice wine list.
I would certainly go back .
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