This was my fifth visit this restaurant and like all the other occasions neither I nor the rest of the party were disappointed. I do find the À la Carte Menu to my taste, and pocket, and the Evenings Specials adds a seasonal and local selection as well. This visit was with my sixteen year old grandson and he delighted in being able to select the sole stuffed with Cromer crab after starting with the calamari. I went for the Swannington belly pork with an apple purée and
seared Scottish king scallops followed by the Cromer crab salad. Wow, both dishes were delightfully served and very tasty. The Hotel does have its own website and before booking it's possible to see what's available and then change one's mind dozens of times before ordering. Just one caveat the restaurant is open to the bar and if you want a quite table then ask for one around the corner away from the bar. The bar carries a good selection of real ales which I enjoy and am assured a more than ample wine selection. My cousin and her husband thoroughly enjoy the house white. To summarise I would say: great food, generous portions, good atmosphere, excellent service and certainly worth a visit. I will certain go back again when visiting the area. I don't feel that £30 a head for a two course meal, drink (two bottles of wine) and a tip is excessive for the quality provided.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.