We stayed here on Sunday 14th October to celebrate our 40th Wedding anniversary and were not disappointed. From the moment we arrived, through afternoon tea, dinner and breakfast we experienced friendly staff, good service and wonderful food. We were upgraded to a Norton room which was very large and had a lovely bathroom – everything you needed was provided. When we ordered tea it was there in an instant and it was so nice to have a lovely large tea pot which actually poured without dripping. At dinner I would recommend paying extra for the cheese course which can be shared – 4 delicious cheeses, each with their own accompaniment – nice change from the usual celery and grapes.
I can’t wait to return again soon.
- Official Description (provided by the hotel):
- The Talbot Hotel has recently been fully restored. Classic British design now meets traditional values of comfort and unobtrusive service for an elegant hotel with 26 bedrooms, landscaped gardens and a great restaurant. We are in the heart of the North Yorkshire market town of Malton, 20 minutes from the city of York. Visitors here are spoilt for choice. In fully restoring the Talbot Hotel, we have created 26 individual bedrooms – each one capturing the elegant spirit of a property that is more than 300 years old, whilst meeting your expectations for complete comfort and convenience. You'll find sumptuous beds, the finest linen, modern bathrooms and luxury toiletries, set to Vivien Greenock's imaginative interior designs. With Malton-born chef James Martin now in charge of the kitchen, the Talbot Hotel tops the list of must-visit places for local and visiting gastronomes. James, who is well-known for his cookery shows on BBC and Channel 4, makes the most of the area's renowned butchers, fishmongers, game dealers, farmers and cheesemakers to produce menus of classic but simple food of the highest quality. "North Yorkshire is in my blood," he says. "And I've been thrilled to see my home town of Malton build a reputation as a foodie destination based on the abundance of growers and producers in the area." "Guests can look forward to finding all my favourite Yorkshire produce on the menu from Wakefield rhubarb to Whitby crab." The menu at the Talbot changes regularly to take advantage of the seasons. Dishes are produced with flair by a team of highly trained chefs and served in a professional yet understated manner. 50-cover restaurant Drawing room with open fires Bar and informal dining Wentworth room for private functions for up to 65 people Morning coffee and light bites in the bar and lounge Afternoon cream teas, cakes, sandwiches and drinks in the Drawing Room Traditional Sunday roast in the restaurant Hand-pulled cask bitter and wide selection of wines by the glass in the bar Wines from around the world including select vintages from the renowned 'Chateau Talbot.' ... more less
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- Also Known As:
- Talbot Malton Nr York
- The Talbot Malton Nr York
- The Talbot Hotel Malton Yorkshire