Went on Friday 20th April and had the 2 courses for 8.95. Pate to start and leg of lamb with mint gravy as the main. Lovely choice of menu and different options and the food itself is truly wonderful, tasty and great value for money.
Staff very friendly and great service in general.
Only downside was that it was very cold inside and made it uncomfortable to eat, the staff said the pilot light had gone out on the boiler and it was being relit, however the cold was just a little to much when trying to enjoy a meal.
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