Ate here last night with my girlfriend. We didn't have a reservation but Yannis put us on a table right by the water which had another booking about an hour and a half later. At no point did we feel rushed by the staff. We had Tzatziki and garlic bread to start and enjoyed the house rose which was light and refreshing.
For mains I had lamb shank which was cooked to perfection, nicely pink and full of flavour. My girlfriend had the grilled prawns which were huge, and the only criticism would be the lack of garlic and herb flavouring which is how they were described on the menu.
All through our meal Yannis made us feel very welcome and I would certainly return.
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