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“As ever a good Sunday lunch” 4 of 5 stars
Review of Monroes Carvery

Monroes Carvery
Moraira, , Benitachell Rd., Moraira, Spain
+34 965 744114
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Ranked #72 of 139 Restaurants in Moraira
Dining options: Breakfast/Brunch, Reservations, Late Night
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Moraira, Spain
Top Contributor
179 reviews 179 reviews
143 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
111 helpful votes 111 helpful votes
“As ever a good Sunday lunch”
4 of 5 stars Reviewed February 26, 2012 via mobile

As ever a lovely Sunday lunch, beef is always spot on and Lorna an excellent host

    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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111 reviews from our community

Visitor rating
    39
    36
    16
    14
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
alicante
Top Contributor
101 reviews 101 reviews
69 restaurant reviews
Reviews in 63 cities Reviews in 63 cities
53 helpful votes 53 helpful votes
“johnny alicante”
4 of 5 stars Reviewed February 16, 2012

good location with lots of outside seating. Does really good carvery.Beautiful joints and help yourself vegetables . Lovely desserts. I love their banoffee pie !.Very reasonable prices.Wine is not included,but a local wine costs around 6€.

Visited February 2012
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Harrogate, United Kingdom
Contributor
13 reviews 13 reviews
8 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
15 helpful votes 15 helpful votes
“lovely place”
5 of 5 stars Reviewed February 14, 2012

good food very cheap in february for carvery i paid 5.50 euros on a sunday after 6pm

Visited February 2012
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moraira
Top Contributor
143 reviews 143 reviews
70 restaurant reviews
Reviews in 42 cities Reviews in 42 cities
67 helpful votes 67 helpful votes
“Cheap and not very cheerful”
3 of 5 stars Reviewed January 20, 2012

Basic English carvery, only beef and pork though and vegetables. Service mostly friendly, but sometimes patchy

Visited September 2011
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Wells, United Kingdom
Top Contributor
115 reviews 115 reviews
78 restaurant reviews
Reviews in 49 cities Reviews in 49 cities
70 helpful votes 70 helpful votes
“A Very English carvery, unexciting, but graet value for money”
3 of 5 stars Reviewed January 18, 2012

We dined on a Monday evening, which is pie night. I had the beef and guiness pie and my wife had the Pork (both the beef and pork joints are usually very good pieces of meat) with crackling at the carvery, we both had the English vegetables and roast potatoes. We had desert and drinks for around 22 euros. Greater value can be obtained by arriving early and piling your plate as high as you wish. Can be busy, but out of season it is rather dark indoors and usually quiet. Attention from the staff was and is intermittent. Have dined there frequently for a number of years, will we go again, probably not, as we are not pile it high value seekers.

  • Visited November 2011
    • 4 of 5 stars Value
    • 2 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 3 of 5 stars Food
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