We went to celebrate our 30th anniversary. It was a Tues evening, so not too busy. The server is FABULOUS, great sense of humour, and a spark in her :-D We both ordered the chicken souvlaki. Warm pitas, two kinds of dip, olives and pickles were brought to the table as an appetizer. Our meal was way too much for me to eat, it comes with a delicious greek salad (my hubby substituted his for a ceasar), rice, lemon potato and a large chicken kebob with a good helping of tiziki sauce. I was only able to eat half of mine, he was able to complete his. For dessert we had the Olympia crown. Two scoops of vanilla ice cream, raspberry sauce poured over top, with 6 sweet/deep fried pitas.... simply delicious!!! and we each had a coffee.. mmm so good. He also had a beer. Total before tip $63. A bit expensive, but sooooo worth it
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