I felt I was in the noir film as I walked through thick steam spewing from the pots of boiling octopuses in the early morning. There were stalls with fresh fishes and vociferation around them at the end of Jukdo fish market. Live fishes and squids were squirming in the plastic containers and workwomen were busy cutting them alive. Strong briny smell was on the air. You can also taste stinky whale meats there.
The active life there encouraged me to get over the dullness of mine.
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