One evening in Monpazier, this was almost the only restaurant open, so we chose it by default. We sat inside and it was not busy. The service was a bit flat at first, but the waiter became more friendly as we practised our fractured French. The good surprise was the food - we all chose different things (pasta, risotto, pork, salads) and everything was delicious. The décor consists of some original art (not to our taste) and simple tables. I wouldn't rush back, but it was fine for the price.
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