A typical pub dining room. A cheeky chappie of a carver. A choice of four joints. Yorkshire puddings and a self-serve selection of vegetables. So far so good until the cheeky chappie carves your portion and that's when the magnifying glass is needed as there is so little meat a vegetarian would not be offended.
Unless you are there early the beef, turkey, gammon and pork will be dry and the peas, cauliflower, parsnips and potatoes cold. Yorkshire would disown the Puds whilst the stuffing could seriously damages your foot if dropped.
This was almost acceptable when priced at £5, as it was not so long ago, but it is now £6.25 and if you've had a drink then a £10 note is gone.
Never thought I'd say it but a Harvester meal is better.
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