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“I know I had room for desert but can't remember what it was” 3 of 5 stars
Review of Boudreau Restaurant

Boudreau Restaurant
Marigot Bay Hotel, Marigot Bay 1758, St. Lucia
1-758-458-5300
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Ranked #10 of 12 Restaurants in Marigot Bay
Cuisines: Caribbean, French, Continental, International
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Restaurant details
Good for: Local cuisine, Outdoor seating
Dining options: Breakfast/Brunch, Reservations, Buffet
Description: Boudreau Restaurant The Colonial style Boudreau restaurant is the perfect venue for breakfast, long lunches and intimate dinners. Named after Walter Boudreau, the legendary schooner captain who first sailed into Marigot Bay and built the first hotel fifty years ago, the restaurant is elegantly adorned with Boudreau memorabilia and historical pictures. With a maximum seating capacity of 80, fine dining accommodations range from spectacular bay views to views of the Zen garden and infinity pool.
London, United Kingdom
Top Contributor
68 reviews 68 reviews
44 restaurant reviews
Reviews in 40 cities Reviews in 40 cities
47 helpful votes 47 helpful votes
“I know I had room for desert but can't remember what it was”
3 of 5 stars Reviewed March 7, 2013

This place always looked empty but we still had to try it.

I liked the ambience of this place (not just 'cos it was empty) the big wine glasses and nice view helped.

The vegetarian option was a hotpot pie, the menu didn't mention that it contained fake meat so I had to get the waitresses attention to check it was ok, she'd already established herself as helpful and friendly so was quick to reassure.

The food is nice but maybe lacking that extra attention to detail which could make it exceptional. My partner swore his steak was from frozen, and mine could really have done with some new potatoes, both were a little small.

  • Visited January 2013
    • 3 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 3 of 5 stars Food
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21 reviews from our community

Visitor rating
    9
    4
    4
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Chicago, Illinois
Reviewer
5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
“SUPERB”
5 of 5 stars Reviewed February 6, 2013

Food and service were both excellent. The atmosphere for an evening dinner was lovely. All of the dishes, from seafood to steak, were beyond delicious. Boudreau is a MUST for anyone visiting the Marigot Bay area.

Visited February 2013
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
London, United Kingdom
Senior Contributor
22 reviews 22 reviews
14 restaurant reviews
Reviews in 12 cities Reviews in 12 cities
15 helpful votes 15 helpful votes
“Average....”
3 of 5 stars Reviewed January 15, 2013

They try to make it look nice but the food is pretty average and blunt... And the location is not the best for this bay. It is a restaurant at a hotel...

Visited January 2013
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Vineland, New Jersey
Reviewer
3 reviews 3 reviews
Reviews in 2 cities Reviews in 2 cities
“Dinner”
5 of 5 stars Reviewed July 11, 2012

the food was very good the only downside was it was pricey and small portions

Visited June 2012
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Newcastle upon Tyne, United Kingdom
Contributor
14 reviews 14 reviews
11 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
2 helpful votes 2 helpful votes
“The most up market restaurant in the bay”
4 of 5 stars Reviewed May 28, 2012

Based on French cuisine, serving a fruit sorbet to clean your palate after the starter. Exquisite food although rather expensive. Seating overlooking the gardens & the marina.

  • Visited May 2012
    • 3 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
Was this review helpful? Yes
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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