My wife and I stayed in the Hague for several days on business and Spijs was the best restaurant we tried. The menu is limited to a number of multi-course menu options (check the website), but there is a good range of dishes to choose from. The seafood - I had scallops and monkfish - was fresh and very well done. Good wine selection. Friendly and unpretentious service. Dinner for two with wine ran us 70 Euro, which I count as good value considering the quality of the meal. Highly Recommended.
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