This place is near the boats unloading their daily catch, and you can tell as the freshness and quality of the seafood prepared would be hard to beat.
I had marinara occetti which just tasted of the sea magnificent, my wife's spaghetti vongale was also excellent, we both wished however we had the couscous marinara as it looked and smelt wonderful from our table.
Our only disapionment from our entire trip in sicily is not being able to make it back to try the couscous this time. Oh well there's always domani.
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