Lou Pebre d'Ail is in the Parc area of Cavalaire-sur-Mer. The restaurant specializes in typical local Provencal dishes. The tasting menu is good value, including a variety of different dishes, wine and dessert. The chef/owner, who used to have his own "traiteur" in town, is now in his third year in the restaurant and has built up a loyal clientele. Go there for the real flavours of Provence.
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