We were 8 to eat there and took all different plates. My husband and I ordered the côte de boeuf for 2 pers. Never had meat that was not eatable because of so much fat. As we gently said that it was not good, the owner came to our table and started a discussion. Not only was the boss rude and impolite (he said that we had to return to our own country!!!), we paid for it and it was far more expensive than in other restaurants.
The only good thing was the friendly waiter.
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