Nice outside garden. Service was very slow, and then the waiter said that they made a mistake in the kitchen. Took more than 1 hour after ordering to get our meal. Chicken souvlaki was okay. Grilled shrimp was dry and tasteless. Very smokey. As North Americans , the trend has been to eliminate smoking in restaurants, so we are not used to the smoking at meals. And, of course, the smoker does not want the smoke in their face, so they hold the cigarette behind them or to the side, so that the smoke drifts elsewhere. Found that the cigarette smoke detracted from the meal.
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