After several visits, I have to admit that this is one of my preferred fish restaurants in the region. Right on the beach the restaurant is open all year around. Nothing fancy but a good selection of regional food classics, well cooked and well served in a nice setting right on the beach. The "fritto misto dell'adriatico" is delicate, light and tasty and highly recommended. The oven cooked fish is fresh and cooked to perfection. Do not hesitate to ask for the chef's suggestions for the freshest catch of the day. Limited but good selection of regional wines. Price in line with other restaurants but IMHO a better price-quality ratio.
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