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“Very good fish restaurant right on the beach .” 4 of 5 stars
Review of Ristorante Mirella

Ristorante Mirella
Via Lungomare Buglioni, 80/A, 60018 Marina di Montemarciano, Montemarciano, Italy
071 0976108
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Certificate of Excellence 2014
Price range: $22 - $39
Cuisines: Italian, Pizza & Pasta, Chowder
More restaurant details
Restaurant details
Good for: Entertaining clients
Dining options: Late Night, Reservations
Description: The facility is beautiful. The location is wonderful: sunrise and sunset make up the frame. In the summer you eat outside on the sea: a room with a pleasant breeze and dinner just with a fantastic sunset. In the cold season, the amazing stained glass windows give the possibility to admire the beauty of the sea in winter. The restaurant is run by the family since 2011 Berardi, now in its fourth generation with Silvia and Alberto, sons of art. Their "recipe" is to offer a cuisine that highlights the ongoing search for the best ingredients of the season fresh, healthy, natural, so as to offer the best dishes more or less "poor" of our tradition! The egg pastas are made house except that of Campofilone. The hard wheat pasta of the best companies nationwide. Fresh fish. Small proposal meat. The pizza leavened 48/60 hours. Dessert of the house and homemade ice cream. The winery offers a selection of labels Marche, national and French. Interesting beer list with a proposal Marche and Bavarian small producers. It offers service teke away pizza and d 'takeaway. In summer it is also the beach with umbrellas and sunbeds.
Brussels, Belgium
11 reviews 11 reviews
4 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
11 helpful votes 11 helpful votes
“Very good fish restaurant right on the beach .”
4 of 5 stars Reviewed November 4, 2012

After several visits, I have to admit that this is one of my preferred fish restaurants in the region. Right on the beach the restaurant is open all year around. Nothing fancy but a good selection of regional food classics, well cooked and well served in a nice setting right on the beach. The "fritto misto dell'adriatico" is delicate, light and tasty and highly recommended. The oven cooked fish is fresh and cooked to perfection. Do not hesitate to ask for the chef's suggestions for the freshest catch of the day. Limited but good selection of regional wines. Price in line with other restaurants but IMHO a better price-quality ratio.

  • Visited November 2012
    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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Date | Rating
  • English first
  • French first
  • Italian first
  • Any
English first

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