We went for a lunch "experience" and we were well satisfied. You start with a salad bar, and then you choose a soup, main course, and desert. All were vegetarian and the presentation was excellent. The setting did not match the meals. I would say the cook must have professional experience because the presentation of the food on the plate was of a very high caliper. The meal options were not to confusing and they are seemed equally delicious. If you are a vegetarian and you are in the Alacante area of Spain this is worth the trip.
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