We went for dinner on one of the Saturdays in July, when they were having a Christmas in July themed buffet dinner along with the usual seafood. They don't take bookings, so our family started queuing at 6.30pm and got into the restaurant slightly over an hour later. Thankfully, the food was worth the wait and the $55 price per person. I loved the oysters and prawns (didn't like the crayfish which were rubbery), and the Christmas in July items (Roast turkey, ham, pumpkin and desserts) were delicious. I especially loved the baked salmon from the roasts area, very very good. We would love to visit again for the seafood buffet, but perhaps we will go earlier next time so that we won't have to wait so long!
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