Starters were good with garlic bread, focaccia and bruschetta, however a sweet Prosecco not really good for 7AUD a glass. Mains had gnocchi all'arrabiata, spinach ricotta and chicken san remo. Chicken was good, for the gnocchi and raviolli the sauce was a killer. Too much, too heavy. After some bites you feel full. Certainly no balance. We got a good red Chianti for a good price. We finish ordering a really bad expresso with an awful after taste. On the positive side, staff was very kind and attentive and it was not that pricey. I have ate worse and paid more.
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