I was here in August 2011. This was a fantastic recommendation from another Greek restaurant owner (after I'd eaten at his place). Set at the end of a busy restaurant road but over the road from the beach with gorgeous decking and sunbathers, and little grass umbrellas, the menu is a wonderful variety of traditional greek meets high dining. The style of the decor is beachy and white and really well crafted. I think I went there 4 times and every time could not resist the scallops - divine! My little son, 2 at the time, was well catered for: simple pasta made with tomatoes, lots of bread and water, lemonades, ice creams and I just was in heaven with they array of fish and shellfish dishes, expertly created with wonderful sauces and visually stunning presentation. On my 7 night holiday, it was were I hung out the most at dinner time, although price wise, this wasn't a cheap find. Would thoroughly recommend to anyone and everyone who enjoys gorgeous looking and gorgeous tasting food.
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